Pizza con base de coliflor

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Pizza con base de coliflor. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pizza con base de coliflor is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look fantastic. Pizza con base de coliflor is something which I have loved my whole life.

Many things affect the quality of taste from Pizza con base de coliflor, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza con base de coliflor delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizza con base de coliflor is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pizza con base de coliflor estimated approx 45 min.

To begin with this recipe, we must prepare a few ingredients. You can have Pizza con base de coliflor using 11 ingredients and 5 steps. Here is how you can achieve that.

Receta basada en las de @futurlife21
#diadelapizza

Ingredients and spices that need to be Get to make Pizza con base de coliflor:

1. 2 tazas coliflor molida
2. 1 huevo
3. 2 cucharadas semillas lino molido
4. Ajo en polvo
5. Albahaca
6. Orégano
7. Sal
8. 1 Tomate
9. Queso
10. Aceitunas
11. 1 lata Atún

Instructions to make to make Pizza con base de coliflor

1. Precalentar horno a 180 arriba y abajo
2. Picar la coliflor en un procesador y escurrirla muy bien hasta que quede seca (importante para que la masa quede consistente)
3. Mezclamos la coliflor junto al huevo, semillas lino y especias.
4. Sobre papel horno, extendemos la masa obtenida con forma de pizza y como medio centímetro de grosor y metemos al horno 25 minutos.
5. Sacamos la masa y le añadimos el tomate, el queso, las aceitunas y el atún y la volvemos a hornear entre 10 y 15 minutos

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Homemade Pizza con base de coliflor. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!