Pan de avena

Hey everyone, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Pan de avena. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pan de avena is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Pan de avena is something that I've loved my entire life.

Many things affect the quality of taste from Pan de avena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan de avena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan de avena is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pan de avena estimated approx 50-60 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Pan de avena using 6 ingredients and 5 steps. Here is how you cook it.

PAN DE AVENA

Ingredients and spices that need to be Get to make Pan de avena:

1. 300 g copos de avena
2. 200 g harina de avena
3. Sal al gusto
4. 30 gr aceite oliva
5. 1 cucharadita levadura
6. 300 ml agua

Steps to make to make Pan de avena

1. Precalentar el horno 180°C
2. Mezclamos todos los ingredientes
3. Engrasados el molde y vertemos la masa (consistencia/como papilla boanda)
4. Llevamos al horno unos 45 min a 180°C
5. Lo dejamos enfriar y cortamos.8dela para desayunos salados

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So that is going to wrap this up with this exceptional food Recipe of Ultimate Pan de avena. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!