Brownie saludable sin azúcar 🥰

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, Brownie saludable sin azúcar 🥰. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Brownie saludable sin azúcar 🥰 is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. Brownie saludable sin azúcar 🥰 is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Brownie saludable sin azúcar 🥰, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brownie saludable sin azúcar 🥰 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Brownie saludable sin azúcar 🥰 is 9 trozos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Brownie saludable sin azúcar 🥰 estimated approx 1 hora y 10 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can have Brownie saludable sin azúcar 🥰 using 10 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Brownie saludable sin azúcar 🥰:

1. 6 cucharadas harina de almendras
2. 1 huevo
3. 2 plátanos maduros
4. Chorrito esencia vainilla
5. 2 cucharadas cacao puro desengrasado
6. Pizca levadura
7. Chocolate negro picado en trocitos (al gusto)
8. Nueces (al gusto)
9. 2 cucharadas aceite de coco
10. Chorrito edulcorante líquido

Instructions to make to make Brownie saludable sin azúcar 🥰

1. Pelamos los plátanos 🍌 los cortamos en trocitos, añadiéndolos en un bol con el chorrito de vainilla, el huevo, el aceite de coco y el edulcorante líquido. Con un tenedor aplastamos todo y mezclamos, tiene que quedar como puré.
2. Añadimos las cucharadas de harina, la levadura y el cacao en polvo. Removemos todo muy bien. Cortamos el chocolate negro en trozos pequeños, y añadimos a la mezcla junto con las nueces. Vertemos en un recipiente apto para horno (yo le pongo aceite de coco en la superficie para que no se pegue)
3. Metemos al horno a 180 grados por 50 minutos - 1 hora (es el tiempo que yo lo tuve en mi horno, pero no va muy bien, le cuesta calentarse, así que si el vuestro es bueno yo lo miraría a los 35-40 minutos como mucho)

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