Coulant de turrón saludable

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Coulant de turrón saludable. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Coulant de turrón saludable is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. They are nice and they look wonderful. Coulant de turrón saludable is something that I have loved my whole life.

Many things affect the quality of taste from Coulant de turrón saludable, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coulant de turrón saludable delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coulant de turrón saludable is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Coulant de turrón saludable using 6 ingredients and 7 steps. Here is how you can achieve it.

Receta original de @petit_fit en Instagram
Descuento en MyProtein con el código "NURITMICA"

Es preferible usar un molde de silicona. Es conveniente meter un primer coulant en el horno para no cargarnos toda la tanda y conocer el tiempo exacto de horneado para que queden líquidos por dentro. Podéis preparar todos los que queráis porque se conservan perfectamente en el congelador.

Ingredients and spices that need to be Take to make Coulant de turrón saludable:

1. 200 gr crema de almendra tostada (yo he usado de MyProtein)
2. 120 gr harina de avena integral
3. 100 ml leche
4. 60 gr sirope de agave o miel cruda
5. 4 huevos
6. Ralladura de un limón

Instructions to make to make Coulant de turrón saludable

1. En un bol mezclamos los huevos, la leche, la miel y la crema de almendra.
2. Añadimos la harina de avena integral tamizada sin dejar de remover hasta conseguir una mezcla cremosa y homogénea. Añadimos la ralladura de limón y mezclamos.
3. Vertemos la mezcla en moldes para coulant previamente engrasados.
4. Vertemos la mezcla en moldes para coulant previamente engrasados. Metemos los moldes en el congelador durante mínimo 2 horas.
5. Cuando queramos consumirlos, precalentamos el horno a 200°C con calor arriba y abajo y los horneamos durante 20 minutos. Los sacamos del horno y los desmoldamos con cuidado de no destrozarlos.
6. Decoramos con turrón casero (receta en mi perfil) rallado por encima o turrón sin azúcares añadidos y ¡a disfrutar!
7. Tenéis todas mis recetas, vídeos, actividad en Stories y más en mi Instagram: @nuritmica.fit 🤸🏾‍♀️

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